The Menu

Light Bites

Mixed Olives

£1.95

Mixed Green and Black Olives. V

Bread Selection, Butter and Balsamic

£2.95

Ciabatta, Brioche and Granary

Chicken Bites and Dip

£4.95

Succulent Chicken Pieces & BBQ Sauce

Garlic Bread

£2.50

Toasted Ciabatta and Homemade Garlic Butter. NGCI (A) & V
Starters

Soup of the Day

£5.95

Warm Bread and Butter NGCI (A) & V

Chicken Salad

£6

Sweet Pickled Radish, Celery,
Grilled Red Pepper, Baby Gem, Lime & Mixed Herb Crème Fraiche and Croutons NGCI (A)

Beetroot & Goats Cheese Terrine

£6.95

Salted and Candied Walnuts, Warm Asparagus Salad, Crispy Sage, Croutes and Horseradish Cream NGCI (A)

Hummus of the Day

£6.95

Mixed Olives and Pitta Bread. NGCI (A)

Asparagus and Goats Cheese Ravioli

£6.95

Curried Cream Sauce, Garlic and Herb Croutons, Micro Coriander NGCI (A)
Sandwiches – not available after 6pm

Served with Hand cut Chips, Fries or Salad

Hummus & Falafel

£7.95

Served on Toasted Ciabatta with Apricot Jam NGCI (A), V

Beef Sandwich

£8.50

Served on Toasted Ciabatta & With Guacamole and Iceberg Lettuce NGCI (A)

Smoked Mackerel

£8.50

On Brown or White Bread & Fennel and Shallot Chutney NGCI (A)

Quattro Formaggio

£8.95

On Brown or White Bread & Served with Grape Chutney NGCI (A)
Pub Classics

Seven Stars Burger

£13

Served in a Brioche Bun. Topped with Cheddar and Bacon Served with Smoky Paprika and Parmesan Sauce, Iceberg Lettuce, Tomato and Dill Gherkin. With Chips and Small Side Salad NGCI (A)

Spicy Thai Veg Burger

£12.95

Served on a Ciabatta Bun & Topped with Coriander Salsa and Iceberg Lettuce & Lemongrass Mayo with Chips and a Small Side Salad. Vegan option available

Fish and Chips

£13.95

Haddock Fillet, Real Ale Batter, Chunky Chips, Garden Peas, Tartare Sauce and Lemon Wedge NGCI (A)
Mains

8oz Ribeye Steak Supplied by Aubrey Allen

£22

Roasted Tomato, Side Salad and Chips. Add Peppercorn Sauce or Garlic Butter £1.50 NGCI

Oven Baked Salmon Fillet

£16.50

Grilled White and Green Asparagus, White Wine Veloute, Topped with Parsley and
Toasted Almond Salsa and Herb Oil. NGCI

Pan Fried Chicken Supreme

£14

Toasted Chickpeas Spiced with Paprika and Chipotle Chilli, Grilled Fennel, Rich Tomato Sauce and Caper Thyme Butter. NGCI

Chicken Salad

£12

Sweet Pickled Radish, Celery, Grilled Red Pepper, Baby Gem, Lime & Mixed Herb Crème Fraiche and Croutons NGCI (A)

Pan Fried Lamb Rump

£16

Served on a Bed of Sautéed New Potatoes and Buttered Greens and Topped with Harissa and Apricot Sauce. NGCI

Smokey Mixed Bean and Chickpea Stew

£12

Olive Oil Mashed Potato and Seasonal Greens Vegan & NGCI

Mushroom Risotto

£12

Truffle Oil, Toasted Pine Nuts and Micro Fennel. Vegan & NGCI

Cauliflower Kedgeree

£11

With Butternut Squash & Basmati Rice Topped with Micro Coriander. Vegan & NGCI
Sharers & Sides

Chunky Chips

£2.95

Crispy Fries

£2.95

Secrettes Farm Baby Leaf Salad

£2.95

Buttered New Potatoes

£2.95

Seasonal Veg & Greens Medley

£3.95

Soft Drinks

£1.70

Coke, Lemonade, Soda/Lime, Appletiser, Elderflower Presse, J20 and much more

Tea & Coffee

£1.50

Green, Peppermint, Earl Grey, English Breakfast, Fruit Teas and Coffee

Juices

£1.70

Orange, Apple, Cranberry, Pineapple, Tomato & Grapefruit

Water

£2

Tap, Bottled
Savoury

Chicken Nuggets

£6.50

Mini Burger

£6.50

Fresh Fish – Battered or Grilled

£6.50

Chicken Breast

£8.95

Sausage & mash with Peas

£8.95

Littler Kids Sandwich

£1.50

Choose From: Jam, Peanut Butter, Marmite and Chocolate Spread
Sides

Garlic Bread

£1.50

Garlic Bread with Cheese

£2

Fries

£2.95

Chips

£2.95

Bread & Butter

£1.50

Fresh Fruit

£2

Please ask what is available
Desserts

Ice Cream

£1.50

Chocolate, Vanilla or Strawberry

Chocolate Brownie with Ice Cream

£3

Desserts

Chocolate Brownie of the Week

£7

Served with Chocolate Sauce, Honeycomb and Vanilla Ice Cream
NGCI (A)

Lemon and Basil Posset

£7

With Popping Candy, Raspberry Gel and Tuille

Dark Chocolate Mousse

£7.50

Chocolate Shavings, Cherry Gel and Strawberry Mint

Vanilla and Stem Ginger Pannacotta

£7.50

With Grenadine Compressed Rhubarb, Cinnamon Crumble and Tuille and Clotted Cream Ice Cream

Selection of Purbeck Ice Cream and Sorbets

£1.50 per scoop

Cheese and Biscuits

£8

Red Onion Chutney, Grapes, Celery, Selection of Biscuits, Brie, Blue Cheese and Cheddar
Light Bites

Mixed Olives

£1.95

Mixed Green and Black Olives. V

Bread Selection, Butter and Balsamic

£2.95

Ciabatta, Brioche and Granary

Chicken Bites and Dip

£4.95

Succulent Chicken Pieces & BBQ Sauce

Garlic Bread

£2.50

Toasted Ciabatta and Homemade Garlic Butter. NGCI (A) & V
Starters

Soup of the Day

£5.95

Warm Bread and Butter NGCI (A) & V

Chicken Salad

£6

Sweet Pickled Radish, Celery,
Grilled Red Pepper, Baby Gem, Lime & Mixed Herb Crème Fraiche and Croutons NGCI (A)

Beetroot & Goats Cheese Terrine

£6.95

Salted and Candied Walnuts, Warm Asparagus Salad, Crispy Sage, Croutes and Horseradish Cream NGCI (A)

Hummus of the Day

£6.95

Mixed Olives and Pitta Bread. NGCI (A)

Asparagus and Goats Cheese Ravioli

£6.95

Curried Cream Sauce, Garlic and Herb Croutons, Micro Coriander NGCI (A)
Sandwiches

Served with Hand cut Chips, Fries or Salad

Smoked Mackerel

£8.50

On Brown or White Bread & Fennel and Shallot Chutney NGCI (A)

Quattro Formaggio

£8.95

On Brown or White Bread & Served with Grape Chutney NGCI (A)
Sunday Roasts

Roast Sirloin of Beef

£14.95

Roast Chicken

£13.95

Roast Rump of Lamb

£15.95

Veggie Roast

£11.95

Children’s Roast

£6.95

Mains

Seven Stars Burger

£13

Served in a Brioche Bun. Topped with Cheddar and Bacon Served with Smoky Paprika and Parmesan Sauce, Iceberg Lettuce, Tomato and Dill Gherkin. With Chips and Small Side Salad NGCI (A)

Spicy Thai Veg Burger

£12.95

Served on a Ciabatta Bun & Topped with Coriander Salsa and Iceberg Lettuce & Lemongrass Mayo with Chips and a Small Side Salad. Vegan option available

Fish and Chips

£13.95

Haddock Fillet, Real Ale Batter, Chunky Chips, Garden Peas, Tartare Sauce and Lemon Wedge NGCI (A)

Oven Baked Salmon Fillet

£16.50

Grilled White and Green Asparagus, White Wine Veloute, Topped with Parsley and
Toasted Almond Salsa and Herb Oil. NGCI

Chicken Salad

£12

Sweet Pickled Radish, Celery, Grilled Red Pepper, Baby Gem, Lime & Mixed Herb Crème Fraiche and Croutons NGCI (A)

Mushroom Risotto

£12

Truffle Oil, Toasted Pine Nuts and Micro Fennel. Vegan & NGCI

Cauliflower Kedgeree

£11

With Butternut Squash & Basmati Rice Topped with Micro Coriander. Vegan & NGCI
Sharers & Sides

Chunky Chips

£2.95

Crispy Fries

£2.95

Secrettes Farm Baby Leaf Salad

£2.95

Buttered New Potatoes

£2.95

Seasonal Veg & Greens Medley

£3.95

Soft Drinks

£3

Coca cola, Pepsi, Sprite, Fanta

Tea

£4

Green, Red, Black, Yellow, White Warm & Hot

Juices

£3

Orange, Apple, Vegetable, Strawberry, Blackberry, Lime

Water

£2

Tap, Bottled